Yeah nice smelly parmesan! Love it when i put the pasta in the micro wave and you can sell the parmesan 100 metres away!
lol yeah, because im lazy and normally do a pasta bake, i have to reheat!! Though its good if you do it at work. People would normally leave the cafeteria so its nice and quite. Parma rules!
..cream cheese. =D in all seriousness though, i love american.. even if it is technically "fake" and processed cheese. =o
Cheese....hehehe......I am definetely a swiss cheese type of guy. I eat it by the pound. Pretty much all cheeses though...except for blue cheese -gags-
Mmm... cheese... how can I pick one? I love mozzarella, chedder (only strong chedder, though), baby swiss, provolone, and parmeson on my salads.